Dishes with ham

Bean stew is a true home-cooked dish that combines the rich flavors of beans, pickled beets, and smoked ham. Slow-cooked, this meal strikes the perfect balance between the tart freshness of the beets, the full flavor of the ham, and the tenderness of the beans, with the addition of vegetables like carrots and onions that enrich the dish. It's ideal for colder days, giving you a long-lasting feeling of satiety and enjoyment with every bite.

Ingredients

Sauerkraut, beans, smoked hamburger, red onion, carrot, celery, garlic, sunflower oil, vegetable broth, beef broth, smoked paprika, sweet paprika, salt, black pepper, parsley leaves, bay leaf, tomato paste

989,74 kcal / kJ

Allergens

Celery, Gluten, Eggs, Milk, Mustard, Soya