Treat yourself to the delicate, refined flavors of this delicious and elegant dish, combining tender pieces of turkey fillet, fresh zucchini, and tasty tagliatelle, all brought together in a creamy white sauce. The turkey fillet is sliced into thin, juicy pieces and lightly sautéed in olive oil to retain its tenderness and golden edges, while the zucchini is gently cooked to preserve its freshness, subtle sweetness, and light crunch.